The Pho Shack - Katy

Served with fried egg and pork, vegetable and peanuts.

Served with two eggrolls and tofu, vegetable and peanuts.

Served with two eggrolls and pork, vegetable and peanuts.

Fried wings with a sweet garlic basil glaze served with steamed rice. Approx 15-17 min, wait time.

Wok-seared ribeye, onions, and bell peppers in a sweet soy sauce. Served with steamed rice and lemon pepper sauce.

Two rolls of vermicelli noodles, mints, cucumber, pickled carrots. Served with peanut sauce. Choice of char-grilled lemongrass pork, chicken & shrimp.

Served with two eggrolls and pork, vegetable and peanuts.

Two rolls of pork, shrimp, noodles, and veggies wrapped in crispy egg roll wrapper. Served with fish sauce.

6 pcs. of Pork or Chicken Fried Dumplings with a side of Sweet Soy Dipping Sauce.

Handmade pork filled wontons, steamed & topped with a spicy, chili sauce.

Two rolls of vermicelli noodles, sliced pork, shrimp, mints, cucumber, and lettuce wrapped in thin rice paper. Served with peanut sauce.

Two rolls of vermicelli, noodles, tofu, mints, cucumber, and lettuce wrapped in thin rice paper. Served with peanut sauce.

Two rolls of vermicelli noodles, mints, cucumber, pickled carrots. Served with peanut sauce. Choice of char-grilled lemongrass pork, chicken & shrimp.

White meat. Simmered slowly for a flavorful healthy broth. Served with gluten-free noodles, meats, onions, cilantro and a plate of bean sprouts, lime, basil, and jalapeño. Sauces include sriracha & hoisin.

Our original pho bowl with the chef's favorites including prime rib eye, fatty brisket, meatballs, and tendon. Served with gluten-free noodles, meats, onions, cilantro, and a plate of bean sprouts, lime, basil, and jalapeño. Sauces include sriracha & hoisin.

Made with a vegetable base broth, this gluten-free noodle soup includes bok choy and tofu. Served with a plate of bean sprouts, lime, basil, and jalapeño. Sauces include sriracha & hoisin.

Egg noodle soup with hand-made wonton pork dumplings, Chinese BBQ pork, and bok choy serve in a vegetable based broth. Topped with onions, garlic, and cilantro.

Wok-seared ribeye, onions, and bell peppers in a sweet soy sauce. Served with steamed rice and lemon pepper sauce.

Fried wings with a sweet garlic basil glaze served with steamed rice. Approx 15-17 min, wait time.

Sizzling Platter of Diced Ribeye, Sunny-side up egg, and Chinese Sausage. Served with a baguette, French Mayonnaise, and Pate Spread.

Served with two eggrolls and shrimp, vegetable and peanuts.

Served with two eggrolls and shrimp, vegetable and peanuts.

Served with two eggrolls and pork, vegetable and peanuts.

Served with fried egg and shrimp, vegetable and peanuts.

Served with fried egg and chicken, vegetable and peanuts.

Served with fried egg and pork, vegetable and peanuts.

Served with fried egg and tofu, vegetable and peanuts.

Served with two eggrolls and tofu, vegetable and peanuts.

Start with your choice of two meats. Simmered slowly for a flavorful healthy broth. Served with gluten-free noodles and your choice of up to two meats.

Made with a vegetable base broth, this gluten free noodle soup includes bok choy and tofu.

Egg noodle soup with hand-made wonton pork dumplings, Chinese BBQ pork, and bok choy served in a vegetable based broth. Topped with onion, garlic and cilantro.

6 pcs. of Pork or Chicken Fried Dumplings with a side of Sweet Soy Dipping Sauce.

3 pieces. Served with fries.

Fried tofu, toasted baguette, cucumber, pickled carrots, cilantro, jalapeños, and French mayonnaise.

Grilled lemongrass pork, toasted baguette, cucumber, pickled carrots, cilantro, jalapeño, and French mayonnaise.

Grilled lemongrass chicken, toasted baguette, cucumber, pickled carrots, cilantro and jalapeño.

Char siu Chinese BBQ pork, toasted baguette, cucumber, pickled carrots, cilantro, jalapeños, and French mayonnaise.